Our History, Our Territory

Our great passions arise from simple gestures.

We have been working for 30 years with great passion, tradition and attention to quality to create products with a unique taste while continuing to follow the secrets that have been unveiled and handed down by the skilled hands of our grandmothers. What drives us every day to improve is the love for simple things done with heart, the bond to our traditions and the products of excellence of our fantastic territory, a careful passion for quality, to create unique products with flavors and fragrances that they take us back in time.

Our Video

A history of tradition and simplicity

Come and discover our traditions and our production process. Watch this video that takes you through a typical working day, from dawn to dusk. This video strives to convey all the poetry and love that goes into making our delicacies, and the pleasure received by those who have tasted PASITAL products.

Our Territory

The Montefeltro gastronomy is a source of distinction and inspiration to us. This territory’s cuisine is based on the use of high quality local products, which enhance the characteristics and combinations found in the delicious traditional dishes of the region.

Our Tradition

To make a pasta of excellence we depend on the knowledge and experience passed down to us for over three generations of Master Pasta Makers. The strengths of our Group are the deep bonds we have to our traditions and territory and the continuous research and attention given in the selection of high quality ingredients and local specialty products..

Our History

Pasital has been working with passion for over 30 years to create quality recipes, typically local, bringing the taste of enjoying a good meal on our tables. Born from a small family business, it has grown up to achieve great results, always keeping alive the tradition of cooking as once our grandmothers did. Thanks to decades of experience, now it faces the international market as an excellence of the gastronomy world. Pasital is a family, tradition, passion, genuinity, research and development.

Our Process

With our products, we like to rediscover a healthy lifestyle, sharing wholesome, delicious flavours with our customers. The flavours of our tradition, fantastic local specialties from our Italian territory, that have been produced with passion and pride, meant to be savored in their most genuine forms. Each step of our production is overseen and controlled with the utmost care by our Master Pasta Makers who, with the greatest experience, perform every phase of production in environments that conform to the conditions of strict hygienic standards required by law.

Our Team

It's a family affair.

Our team has grown over time and has evolved beyond family, into an extended family. Our collaborators are professional and dedicated men and women of great experience who are passionate about tradition and the work that they do. We are proud to continue to preserve the old world art and tradition of our local italian artisan specialty products.

I Nostri Testimonial

Dicono di noi.

Nel corso degli anni abbiamo avuto l’occasione di conoscere e lavorare con tantissimi personaggi di spicco internazionale del settore enogastronomico, realizzando assieme ricette e piatti sopraffini. Le loro opinioni per noi hanno un immenso valore, ecco cosa dicono di noi.