All of our products are also available in a Gluten-Free version through our Glutenò line, guaranteeing everyone the pleasure of tasting our dishes. Rich in mineral salts and suitable for all types of diets, our gluten-free products are light and highly digestible, made with legumes, cereals and natural fibers that have no gluten in nature. They can also be produced without Lactose.
Griffati is our selection of precious fillings that make our pasta original and refined. Through the expert hands of young chefs we create unique flavors and fragrances using only excellent ingredients from our territory. We create products with a new and unique taste, while staying true to our great passion and tradition.